Food - NewsQuill

Why Do People Behave Like This? – by Dr. Ross Reck

Aug 18, 2023

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by

in _Reviewed NewsQuill, Food, Home, Reck, Ross; Dr.

A friend shared the following story with me. “I went to a restaurant to pick up a pizza. Both rooms were full of diners, and the phone was ringing nonstop with take-out orders. The employees were running their legs off, and the guy ahead of me was screaming abusively at the woman behind the cash…

Rutherford’s Route 66 Family Diner

Jul 14, 2023

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by

OperationsManager

in Arizona, Food, General, Home, Restaurants

A little gem when driving the historic Route 66 through Arizona. This little unassuming historic building maintains a great staff serving down home just good food that you would expect in a small town diner.

Naturally Increase Testosterone Levels

Jul 14, 2023

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by

OperationsManager

in Food, Health, Home

In adults, healthy levels are important for general health, disease risk, body composition, sexual function and just about everything else.

Home Delivery Meal Planning Options

Dec 9, 2022

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by

OperationsManager

in Food, Food / Gardening, Home

This Actually Can Save You Money Hello Fresh – One of our favorites. Generally folks sign up for weekly deliveries. The minimum is generally two meals for two people per week (four servings). They come in recyclable containers, most packed in ice to insure freshness which then can easily be stored in the refrigerator for…

Restaurant Servers Remember Kind Customers by Ross Reck

Sep 18, 2022

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by

OperationsManager

in Food, Home, Reck, Ross; Dr., Restaurants

Recently, my wife Marcia and I had dinner at a restaurant called Zinburger. We love going there, but for a number of reasons we hadn’t been there in nearly five months. We always try to show kindness to the servers because it’s a busy place and they have to hustle to keep up. When the…

Category: Food

Why Do People Behave Like This? – by Dr. Ross Reck

Rutherford’s Route 66 Family Diner

Naturally Increase Testosterone Levels

Home Delivery Meal Planning Options

Restaurant Servers Remember Kind Customers by Ross Reck